More Information Flavour: Golden Lotus Paste: Voucher: Product: In stock. From famous Hong Kong Bakery Wingwah - this is a classic brand and flavour, made with traditional baking methods. With top grade salted egg yolks, taste is fragrant and pleasant. The high-quality golden lotus seed paste made from the best selected lotus seeds. (And if you’re looking for some strong tea or fine china to serve with your mooncake, check out our list of AAPI-owned businesses to support. Actual Product - Mini Golden Lotus Seed Paste Mooncake with Yolk (8 pcs). (When they brought home anything with dates or nuts, however, I was totally uninterested.) If you don’t have the good fortune of living near an Asian bakery or grocery store, we’ve chatted with various cool people about their favorite mooncakes that are available to purchase online. Personally, I’m partial to lotus-paste mooncakes containing as many eggs as possible, and when I was growing up, my parents would slip me extra yolk from their own slices. Using whole lotus seeds and ground into a rich and aromatic paste that envelops salted egg yolk in The Peninsulas unparalelled lotus seed paste mooncakes. Mooncake variations are endless, and everyone has their own fiercely held opinion on which styles and flavors are the best. The cakes are often stuffed with salted egg yolks, which symbolize the moon - the more yolks inside the cake, the greater the prosperity. While Man Ho provides conventional mooncake options such as white lotus seed paste with ginger and double egg yolks, customers can also try their mini mooncake. Celebrate your Mid Autumn Festival with this lovely mini lotus paste mooncakes Recipe for 9pcs of Mini MooncakesIngredients for Mooncake SkinGolden syru. As a gesture of auspiciousness, mooncakes are commonly exchanged and enjoyed among friends and family. In the weeks leading up to the Mid-Autumn Festival, stocking up on mooncakes - petite, dense pastries packed with sweet or savory fillings - is a tradition synonymous with the festival itself.įalling on the 15th day of the eighth month of the lunar calendar (which takes place on September 29 this year), the Mid-Autumn Festival is one of the most important Asian holidays, celebrating the bounty of the autumn harvest when the moon is at its brightest and most beautiful. Walk into any Asian grocery store right now, and you can’t miss it: rows and rows of red-and-gold boxes, bearing labels like lotus seed, red bean, mixed nuts, and egg yolk.
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